
Rheds Hot Sauce

About Rheds Hot Sauce
Passion - Quality- No Fillers- Chef Inspired
Chef Déja Hart's California born love for hot sauce evolved through her executive chef experience with Thai and Indonesian fusion cuisine. Her commitment to building layered flavors using fresh Rhode Island vegetables, natural fermentation without preservatives, and two-week chili mash aging creates fresh, balanced sauces that showcase her culinary expertise.
Rhode Island
Women Owned
Quality Ingredients