GROUND VIETNAMESE CASSIA CINNAMON
The gold standard of cinnamon flavor. Harvested from the highlands of Vietnam, this premium cassia variety offers rich notes of caramel, clove, and warmth, perfect for baking, coffee, curries, and spice rubs.
Exceptional Aroma & Flavor: Sweet and spicy with a powerful, lingering warmth.
Sustainably Sourced: Sourced from the Yên Bái province of Vietnam, where dedicated farmers plant seedlings and carefully harvest the cinnamon bark after the trees reach 8-12 years of maturity
Perfectly Ground: Fine texture for seamless blending into dishes and drinks.
Versatile & Gourmet: Ideal for baking, desserts, and savory recipes alike.
| Thaw | N/A |
| Method | N/A |
| Doneness | N/A |
| Rest | N/A |
| Season | N/A |
All products on Wolfs Provisions are personally vetted by our team. We visit every farm and producer to verify quality, practices, and provenance before offering their products on our platform.
| Delivery | Friday for non-members |
| Shipping | Free for orders exceeding $75 |
| Packaging | Individual Containers |
| Region | RI, CT, MA |
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Our Artisan Partner
Curio Spice Co.
Cambridge, Massachusetts,Massachusetts
A native of Massachusetts and Maine, Claire developed her love for nature by foraging wild foods and creating curiosity cabinets. Prior to founding and operating Curio Spice, she graduated from Oberlin College, where she taught herself to cook while writing essays on food history. Curio Spice Company is an importer and blender dedicated to sourcing extraordinary spices through direct farmer relationships, transparent trade, and small-batch craftsmanship. Built on the belief that spices should be vibrant, traceable, and culturally respected, Curio focuses on connecting growers, culinary tradition, and modern cooking through carefully curated spice collections and blends. Curio works directly with small farms and cooperatives across the globe, prioritizing sustainability, ethical sourcing.