CLUB JALAPENO
A Mexican verde-style hot sauce that delivers a bright, tangy kick with the unmistakable flavors of fermented jalapenos, shishito peppers, charred onions, garlic, tomatillos, and cilantro. Handcrafted in small batches, this sauce strikes the perfect balance between gentle heat and zesty flavor, ideal for enhancing grilled seafood, tacos, eggs, or cocktails.
Vibrant yet refined, it captures the essence of craft hot sauce artistry
| Thaw | N/A |
| Method | Use Often |
| Doneness | N/A |
| Rest | N/A |
| Season | Everything |
| Delivery | 24 Hours |
| Shipping | Free |
| Packaging | Insulated |
| Region | MA, CT, VT |
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Our Artisan Partner
RHEDS HOT SAUDE
Providence, Rhode Island,RHODE ISLAND
Passion - Quality- No Fillers- Chef Inspired Chef Déja Hart's California born love for hot sauce evolved through her executive chef experience with Thai and Indonesian fusion cuisine. Her commitment to building layered flavors using fresh Rhode Island vegetables, natural fermentation without preservatives, and two-week chili mash aging creates fresh, balanced sauces that showcase her culinary expertise.


