WILD ATLANTIC LOBSTER TAILS
Sustainably harvested from the cold, pristine waters of the North Atlantic, each large tail is naturally sweet, tender, and rich in buttery flavor.
Perfect for broiling, grilling, or poaching, these tails deliver restaurant-quality elegance to your home table.
| Thaw | 12 hours in Fridge |
| Method | Grill, Pan-Fry, Bake, Braise .. just do not over-cook |
| Doneness | 120F for Scallops, 135F for Lobster |
| Rest | 5 min |
| Season | Salt 30 min prior to cooking |
All products on Wolfs Provisions are personally vetted by our team. We visit every farm and producer to verify quality, practices, and provenance before offering their products on our platform.
| Delivery | Friday's for non-members |
| Shipping | Free for Orders greater than $75 |
| Packaging | Flash Frozen |
| Region | RI, CT, MA |
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Our Artisan Partner
Fearless Fish
Providence, Rhode Island,Rhode Island
A mission-driven seafood company dedicated to transforming the way seafood is sourced, distributed, and enjoyed. Built around sustainability, transparency, and responsible harvesting, Fearless Fish partners directly with trusted fisheries and aquaculture operations to deliver premium seafood with verified environmental integrity. Combining responsible sourcing with culinary performance. Their portfolio reflects a careful balance between environmental stewardship and exceptional quality, offering seafood that customers can feel confident serving and enjoying. Sustainability-Driven Sourcing: Partners with responsibly managed fisheries and aquaculture operations. Full Traceability Commitment: Transparent supply chains from water to table. Chef-Quality Seafood Standards: Carefully handled