CRAZY BIRD SRIRACHA HOT SAUCE
A combination of Korean Gochujang and Thai Sriracha, a twist on the classic sriracha. Made in small batches with Flavors of fermented red jalapenos, ghost chilis, tomato, onion, garlic, red miso, lemongrass, and ginger, this sauce delivers vibrant heat with a smooth, savory finish. The result is a clean, balanced flavor, free of additives and packed with pure chili intensity.
Perfect on eggs, noodles, seafood, or grilled meats, it’s the elevated sriracha your kitchen has been waiting for.
Pairs with almost everything!
| Thaw | N/A |
| Method | Use Often |
| Doneness | N/A |
| Rest | N/A |
| Season | Everything |
| Delivery | 24 Hours |
| Shipping | Free |
| Packaging | Insulated |
| Region | MA, CT, VT |
Complete the Experience
Customer Reviews
No reviews yet — be the first.
Write a Review
Our Artisan Partner
RHEDS HOT SAUDE
Providence, Rhode Island,RHODE ISLAND
Passion - Quality- No Fillers- Chef Inspired Chef Déja Hart's California born love for hot sauce evolved through her executive chef experience with Thai and Indonesian fusion cuisine. Her commitment to building layered flavors using fresh Rhode Island vegetables, natural fermentation without preservatives, and two-week chili mash aging creates fresh, balanced sauces that showcase her culinary expertise.