ULTIMATE RED WINE VINEGAR
Bright, bold, beautifully balanced. Made using traditional fermentation and aged in oak barrels, this vinegar offers complex layers of tart cherry, spice, and oak that elevate salads, marinades, and reductions with chef-level depth.
Handcrafted in Massachusetts, each batch begins with premium American red wine, no shortcuts, no industrial processing. Just time, care, and true artisanal expertise.
Flavor Profile: Bright acidity with notes of red fruit, oak, and subtle spice.
Perfect For: Salad dressings, braised meats, marinades, and pan sauces.
Small-Batch Craftsmanship: Barrel-aged for exceptional flavor.
Sustainably Made: Created with locally sourced wines and slow-fermentation methods.
| Thaw | N/A |
| Method | N/A |
| Doneness | N/A |
| Rest | N/A |
| Season | N/A |
All products on Wolfs Provisions are personally vetted by our team. We visit every farm and producer to verify quality, practices, and provenance before offering their products on our platform.
| Delivery | Friday's for non-members |
| Shipping | Free for orders greater than $75 |
| Packaging | Individual Bottles |
| Region | RI, CT, MA |
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Our Artisan Partner
American Vinegar Works
Worcester, MA,Massachusetts
Dedicated to reviving traditional vinegar craftsmanship through thoughtful fermentation, premium ingredients, and small-batch production. Founded on the belief that vinegar should be as nuanced and expressive as fine wine, the brand produces carefully balanced vinegars that elevate everyday cooking into something intentional and refined. Using high-quality fruits, wines, and grains, American Vinegar Works allows natural fermentation to develop depth, aroma, and clarity of flavor. Their vinegars are crafted without shortcuts, resulting in bright acidity that enhances ingredients rather than overpowering them. From delicate rice wine vinegars to robust wine and cider varieties, each bottle reflects a commitment to authenticity, culinary versatility, and precision.