MEAT

Perfectly cut for skewering, grilling, or pan-searing, delivering juicy, flavorful bites that celebrate the richness of heritage lamb. Whether you’re prepar...

Made from pasture-raised Berkshire and heritage-breed pork, it’s blended with sweet fennel, garlic, and a touch of spice to create a balanced, full-bodied fl...

Bold, spicy, and full of authentic flavor, Hot Italian Sausage Meat from Blackbird Farm brings the heat of classic Italian cooking to your kitchen. Made from...

Masterfully cut, these chops offer a perfect balance of juiciness and flavor. Ideal for pan-searing, grilling, or oven-roasting, each chop delivers restaur...

Made with fennel seed, salt, red pepper flakes, and black peppercorns for a fresh flavor perfect for grilling.

Bold, smoky and made from heritage Southdown lamb. Seasoned with a vibrant blend of paprika, garlic, and traditional spices, this sausage meat delivers deep,...

Spiced with cumin, chili pepper, sumac, fennel, and garlic for a bold and aromatic flavor Perfect for stuffing peppers, your next tagine, a stew, a chili or...

A French classic crafted from slow-cooked Moulard duck gently shredded and blended with its own savory fat resulting in a silky, flavorful spread that captur...

Prized for its richness, tenderness, and luxurious marbling, this shank delivers the signature buttery texture and umami depth that define true Wagyu beef. ...

Each hand-cut cube is taken from the most flavorful parts of the lamb, ensuring deep, rich taste and melt-in-your-mouth tenderness with every bite. Perfect ...

Hand-cut, thick, flavorful steaks offer the perfect balance of lean richness and natural sweetness. Ideal for grilling, pan-searing, or roasting, each steak...

Old Catalan Style Lomo de Bellota is made from the finest cuts of a 100% Ibérico pig, the famous ‘pata negra’. Fed on acorns during the Montanera season (fro...

Elevate your burgers and experience the most succulent bite you will ever have the pleasure of eating. Pan-fry for best results (although grill is good too!...

Cut from the flavorful sirloin section, this premium chop offers a hearty texture and buttery finish that highlight the superior quality of pasture-raised he...

Naturally tender and delicately marbled, this ground lamb offers a perfect balance of savory depth and subtle sweetness which is ideal for elevated burgers, ...

The richest, most delicious cured duck breast, with fresh cracked black pepper, thyme, garlic, bay leaves, and hand-crushed juniper berries.

A classic Bratwurst sausage, mild and savory with a smooth consistency, and meaty bite. Made custom for Blackbird Farm. Serve on a fresh bun, pair with a str...

Cooking done Well Fast and reliable with a 6″ height and stainless steel stem. Large, easy to read numbers instantly displays temperatures of -40 to 360 de...

Made from pasture-raised Berkshire and heritage-breed pork, it’s blended with sweet fennel, garlic, and a touch of spice to create a balanced, full-bodied fl...

Bold, spicy, and full of authentic flavor, Hot Italian Sausage Meat from Blackbird Farm brings the heat of classic Italian cooking to your kitchen. Made from...

Sweet and savory and the perfect start to a lazy Sunday. Custom-produced for Blackbird Farm.

Wake up to the comforting aroma of Maple Pork Breakfast Sausage Meat from Blackbird Farm, a perfect harmony of sweet, savory, and smoky New England flavor. C...

Savor the exceptional flavor of Pioneer Breed Chicken, a heritage breed raised on regenerative New England farms. These chickens are pasture-raised, free fr...