GROUND, SAUSAGE & BACON

Elevate your burgers and experience the most succulent bite you will ever have the pleasure of eating. Pan-fry for best results (although grill is good too!...

Bold, smoky and made from heritage Southdown lamb. Seasoned with a vibrant blend of paprika, garlic, and traditional spices, this sausage meat delivers deep,...

Made with fennel seed, salt, red pepper flakes, and black peppercorns for a fresh flavor perfect for grilling.

Smoky with a bit of kick. The star ingredient of many French, Spanish, and Cajun-style dishes, including jambalaya and gumbo. Pat’s pastured pork is ethical...

Spiced with cumin, chili pepper, sumac, fennel, and garlic for a bold and aromatic flavor Perfect for stuffing peppers, your next tagine, a stew, a chili or...

This premium ground Wagyu is expertly blended for optimum juiciness, marbling, and deep umami, perfect for crafting gourmet sausages, meatballs, or elevated ...

Naturally tender and delicately marbled, this ground lamb offers a perfect balance of savory depth and subtle sweetness which is ideal for elevated burgers, ...

Perfect for gourmet burgers, luxurious Bolognese sauces, or elevated comfort classics, this ground beef delivers exceptional marbling and flavor that melts b...

An artful blend of premium muscle cuts and nutrient-rich organ meats that deliver an unmatched balance of richness, nourishment, and depth. Each bite offers...

Rich, silky, and bursting with old-world flavor, a delicacy of true craftsmanship. Sourced from pasture-raised Berkshire pigs in Rhode Island, this prized cu...

A classic Bratwurst sausage, mild and savory with a smooth consistency, and meaty bite. Made custom for Blackbird Farm. Serve on a fresh bun, pair with a str...

Made from pasture-raised Berkshire and heritage-breed pork, it’s blended with sweet fennel, garlic, and a touch of spice to create a balanced, full-bodied fl...

Made from pasture-raised Berkshire and heritage-breed pork, it’s blended with sweet fennel, garlic, and a touch of spice to create a balanced, full-bodied fl...

Bold, spicy, and full of authentic flavor, Hot Italian Sausage Meat from Blackbird Farm brings the heat of classic Italian cooking to your kitchen. Made from...

Bold, spicy, and full of authentic flavor, Hot Italian Sausage Meat from Blackbird Farm brings the heat of classic Italian cooking to your kitchen. Made from...

Sourced from heritage Berkshire pigs, these thick, meaty ends are naturally smoked and cured for a perfect balance of savory depth and subtle sweetness. Ide...

Sweet and savory and the perfect start to a lazy Sunday. Custom-produced for Blackbird Farm.

Wake up to the comforting aroma of Maple Pork Breakfast Sausage Meat from Blackbird Farm, a perfect harmony of sweet, savory, and smoky New England flavor. C...

Rich, hearty, and ready for the grill or the cast iron, Thick Black Angus Beef Patties from Blackbird Farm sets a new standard for premium burgers. Raised on...

Rich, hearty, and full of natural flavor, Ground Black Angus Meat from Blackbird Farm sets a new standard for premium ground beef. Raised on Rhode Island pas...

Naturally marbled and slow-cured, this bacon delivers a perfect balance of savory depth, subtle sweetness, and crisp texture. Each slice reflects Azuluna’s ...